Pastry / Bakery
Your factory makes doughnuts, donuts, croissants, madeleines, cakes, muffins, brownies, etc. ? We can help you in your industrialization projects.
Handling system
We can manage your production flow from the exit of the oven to the feeding into packaging machines. From cooling conveyors to loading in packaging machines, through accumulation, transfer, distribution, product mixing and blistering. We put our know-how at your service.
Processing equipment
We bring added value to your products. Our teams are experts in dough deposit, filling, sandwiching, food printing etc. PROCYS supports you in defining the most appropriate solution adapted to your production line because our teams take into consideration your project, your needs, your constraints and your products.
Our solutions
Discover all our solutions dedicated to the industrial production of pastry / bakery.
Conveying systems
Discover our intelligent conveying solution for your production
Merging / Diverging
Facilitate the routing of your products with a system dedicated to your needs
Row distribution
Optimize the path of your products
Turning device / Indexing
Build your customized project and optimize your production
Demoulding
Optimize the demolding process of your products
Buffer systems
With an U buffer systems, optimize your production
Dough depositor
Dedicated to the production of round, square or rectangular sandwich cookies, this solution adapts to your needs
Filling / Injecting machine
Procys makes it possible to customize your products through digital printing
Tray denesters
Find the right denester for your production. There are several types of unstackers depending on the trays, the output and the application.
Tray loading systems
Set up your own custom production line. Stacking of the products and deposit in a tray or a blister, by gripper, by robot or by projection
Let’s set up your dedicated project
Feel free to send us your specifications, we will offer a tailor-made solution to your request.