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Pastry / Bakery

Your factory makes doughnuts, donuts, croissants, madeleines, cakes, muffins, brownies, etc. ? We can help you in your industrialization projects.

Handling system

We can manage your production flow from the exit of the oven to the feeding into packaging machines. From cooling conveyors to loading in packaging machines, through accumulation, transfer, distribution, product mixing and blistering. We put our know-how at your service.

Processing equipment

We bring added value to your products. Our teams are experts in dough deposit, filling, sandwiching, food printing etc. PROCYS supports you in defining the most appropriate solution adapted to your production line because our teams take into consideration your project, your needs, your constraints and your products.

Our solutions

Discover all our solutions dedicated to the industrial production of pastry / bakery.

Let’s set up your dedicated project

Feel free to send us your specifications, we will offer a tailor-made solution to your request.

Contact us

Consult the pages related to pastry / bakery:

Dough depositor Conveying systems Merging / Diverging Buffer systems Filling / Injecting machine Demoulding Row distribution Turning device / indexing Tray denesters Tray loading systems