Machine designed with the same width as the fryer or oven:
The machine is directly connected to the oven or the fryer and is usually installed after the cooling area. The following operations are done automatically according to needs and applications:
- distribution, product alignment,
- synchronisation with injection unit,
- lateral or vertical injection.
The products are injected on the belt or directly into pans as in the following example:
Procys defines with you the machine the most suitable for your production:
- vertical or lateral injection
- stopping bar to hold needles during injection and the removal,
- option: no product/no injection,
- cream feeding in simple or double jacketed.
Some technical characteristics:
- robust construction, stainless steel frame, without mechanical parts under the process zone,
- injection head motions are controlled by brushless motors allowing a movement adapted to each recipe with maximum flexibility,
- automatism & control provided by Procys,
- machine controlled from a touch screen, recipes storage (motions and injection time),
- modification of settings during production with different access levels for operators, line manager or maintenance technicians.
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